Functional systems

Applications and brand names

Main applications

Our expertise has led us to develop a large range of products widely recognized for the following applications:

  • Bakery products
  • Dairy products
  • Fruits and confections
  • Ice creams and related frozen desserts
  • Meat and fish products
  • Ready-to-use preparations
  • Sauces and salad dressings
  • Water dessert gels

Specific products can be tailored for individual customers, answering particular requirements and complying with your own technology.

Brand names

Cargill Texturizing Solutions functional systems are available under the following brand names:

  • AROMIL™
  • DARITECH™
  • DIANA™
  • EMULTHIN™
  • EMULZYM™
  • FLANOGEN™
  • FLORIDA™
  • FOSFOSAL™
  • GEL’DOR™
  • GELOGEN™
  • LINEA ITAL™
  • LYGOMME™
  • PECTAGEL™
  • PROTEX™
  • SALCO™
  • UNIMIX™
  • VITEX™

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